A George I Walnut Side Table – Part Two

I would normally begin such a table by preparing the legs and then the carcase (well actually I have; they’re well underway – more on that in a later post), but behind-the-scenes chatter and some premature sharing of images prompts me to commence this entry with the table’s top.

The groundwork for the top consists of three pine boards, first rubbed together and then squared up. The re-entrant corner blocks are single piece items that meet the groundwork at a 45° angle to enhance the glue contact area. The positioning of the walnut corner blocks at 45° to the front edge of the tabletop means I can carve the full ‘babies’ bums’ without encountering end grain – which makes life a little easier.

The moulded (walnut) edge is achieved by gluing small cross-grain blocks of walnut to the tabletop’s edge. It’s worth examining this process in some detail as the two common methods of attaching the blocks can result in very different effects. One method is to plane a rebate around the periphery of the tabletop and then glue strips of cross-grain blocks into the rebate (with the grain direction either horizontal or vertical). The problem with this is that once moulded, one will see significant endgrain, which, when finished, will appear as a hard dark line along the upper or lower half of the moulding depending on whether the blocks were orientated horizontally or vertically.

I prefer the method where the cross-grain blocks are glued on at an angle (in keeping with most walnut-on-pine mouldings of the period) so the endgrain effect is gradual and reduced overall. To this end, I planed a 45° chamfer around the front and side edges of the tabletop. I rubbed a series of cross-grained blocks onto the chamfered edges. The glue contact area achieved with this method is not as great as gluing square blocks into a rebate, but is more than adequate.

Tabletop with walnut edging and corners glued in place.

The tabletop was squared up for a second time and the profiles of the baby’s bum corners were cut into the corner blocks.

The tabletop finely toothed and ready for veneering.

Veneer was laid vertically around the tabletop’s edges prior to laying the main veneers onto the top. The thick, quartered veneers were pinned at their corners to prevent them curling up while the glue dried.

The main veneers laid down.

The main veneers were trimmed to size and then the feather- and crossbanding were laid.

The tabletop veneering completed.

Simple 1/4″ ovolo-bead scratched around the three show edges…

… and carved around the re-entrant corners.

The ovolo-bead moulding from the back.

The tabletop was scraped smooth and given a final clean up.

About Jack Plane

Formerly from the UK, Jack is a retired antiques dealer and self-taught woodworker, now living in Australia.
This entry was posted in Tables and tagged , , , , . Bookmark the permalink.

5 Responses to A George I Walnut Side Table – Part Two

  1. Greg Forster says:

    Is (was) there a period “standard” for the length of cross grain blocks along the edges i.e. would using pieces very short or very long look odd on a quality reproduction?


    • Jack Plane says:

      There’s no ‘standard’ length (width?) per se, but I would say the commonest widths would be 1-1/4″, 1-1/2″ and 2″. These dimensions coincide with common board thicknesses. I have seen much wider blocks, but they are more prone to cupping and/or splitting and tend to look ‘faulty’ – if that makes sense. On the whole, 1-1/2″ wide blocks look well.


  2. Jack,

    This little gem is beautiful! I have now added it to my list of furniture to make. Thank you so much for sharing.


    Liked by 1 person

  3. Pingback: A George II Walnut Serpentine Chest – Part Two | Pegs and 'Tails

  4. This is a wonderful post and extraordinary craftsmanship. I have learned a ton from your expertise. Thank you for sharing with us.


I welcome your comments

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s